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Vietnamese Palm Sugar Honeycomb Cake

$4.00
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A popular cake in Vietnam. Made with coconut milk and palm and brown sugar. It's not too sweet, has hits of coconut with a caramel taste. I personally like eating it warm, just pop it in the microwave for a few seconds.

Allergen Information

Contains: Coconut, Eggs

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SKU

PALM-SUGAR-HONEYCOMB

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Our products are made in a home kitchen and are not inspected by the state or local health department. Our kitchen handles wheat, milk, eggs, peanuts, and tree nuts, so cross-contact may occur.

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